Mug Brownie

When it's that time of the month, I am definitely someone who crave chocolate. But I also know that I don't want to take 30 minutes to an hour just to have some dessert prepared. This mug brownie is decadent, fudgey, and definitely satiates my chocolate cravings. It is also one that doesn't break the bank! 

 

Mug brownie as a late night snack

3 tbsp flour

3 tbsp sugar

1 tbsp cocoa powder

1 tbsp nut butter (if not, use 1 tbsp neutral oil)

1/2 tbsp chocolate chips 

1 tsp baking powder

3 tbsp milk (I use soymilk)

 

1. In a large mug, first mix dry ingredients: flour, sugar, cocoa powder, baking powder, and chocolate chips. 

2. Then mix in wet ingredients: milk, and chocolate hazelnut spread (or oil if you wish to not use nut butter). 

3. Once mixed, Place in microwave for approximately 1 minute and 10 seconds. 

4. Remove from microwave and let cool for about 5 minutes. Eat with your favorite ice cream or by itself. 

.